Manage your entire restaurant from one platform. Menu, bookings, tables, orders, stock and staff in one dashboard.

Start with the digital menu and online bookings. Add the other parts when you need them, in the same dashboard.

  • 14 days free
  • No commitment

Try a real menu

Four example restaurants, each set up with a different menu layout. The phone shows the real menu page, the same one a guest opens from the QR code, so you can open a dish or change the language.

See all example menus →
Osteria del Ponte
Open in a new tab

Try the editor

This is the editor from the dashboard, open on an example menu. Click any part of the menu to change it, or pick a template or a layout from the bar at the top. Nothing you do here is saved.

  • Click any part of the menu to change it
  • Your colours, fonts and photos, in one of six layouts
  • Your own QR code
  • Photos, descriptions and prices for every dish
  • Allergens, diets and nutrition info
  • Translated into other languages automatically, and you can correct any line
hestora.online/design
Start from a template

A template sets the colours, the typeface and the dish cards. The layout you picked stays.

Fine dining 8

Casual & everyday 12

Bar & late night 4

Café & bakery 7

Click a dish, the header or the footer to edit it.

Reservations and tables

Online bookings, and the whole evening on one screen.

Take bookings from the menu, your site or a QR code, at any hour. The whole evening fits on one screen, walk-ins get a table, and confirmations and reminders go out on their own.

  • Guests book online at any hour
  • A floor plan with the status of every table
  • Covers, notes and a waiting list
  • Confirmation and reminder emails go out on their own
hestora.online/dashboard/reservations
ReservationsFriday 12 September
+ New reservation
42covers
18bookings
11online
3waiting
19:00Anna Bianchi2 · T3Confirmed
19:30Marco Rossi4 · T7online
20:00Julia Weber2 · T2Seated
20:15Chen Wei6 · T11Confirmed
21:00Sofía Marín3 · T5Pending
MenuLa Bottega · 34 dishes
+ Add dish
Burrata & fichiChef€12,00
Vitello tonnato€14,00
Tagliere di salumi€16,00
Carpaccio di manzo€15,00
Cacio e pepeChef€12,00
Tagliatelle al ragù€13,00
Amatriciana€12,00
Margherita€8,00
Diavola€10,00
Marinara€7,00
Capricciosa€11,00
TiramisùChef€6,00
Panna cotta€6,00
TablesMain room · 12 tables
Seat guest
Free Seated Booked
QR codehestora.online/demo
1 248

scans this month

DownloadPrint
Book a table September
M 8
T 9
W 10
T 11
F 12
S 13
S 14
Booking confirmedFriday 12 · 20:00 · 4 guests
In testing

Orders

Waiters and guests order from a phone, and the kitchen sees it straight away.

Each table gets a PIN when it opens. Waiters take the order on a phone or tablet, guests can order from the menu with the PIN, and a waiter confirms it. The kitchen screen shows what to cook, and a dish can be marked as sold out.

We are still testing it. Write to us if you want to try it in your restaurant.

Your order
Margherita€8,00
Diavola€10,00
Burrata€12,00
Total€30,00
Send order

Stock, staff and HACCP

Inventory

Stock and deliveries.

Record what comes in and what gets used, and see what is running low.

  • Ingredients with their stock level, and a list of what is running low
  • Deliveries recorded in batches, with expiry dates
  • Recipes linked to your dishes, with the food cost of each

Staff

Rota, absences and documents.

Plan the shifts for the week, send each person their own rota, and keep absences and documents in one place.

  • A weekly rota you put together and send to each person
  • Absences, late arrivals and doctor's notes in one register
  • Contracts and payslips kept per person, and a private chat
Coming soon

HACCP

Temperature and cleaning logs.

Fridge temperatures, cleaning and use-by dates, recorded on a tablet instead of on paper.

  • Fridge and freezer temperature logs
  • Cleaning tasks, with a record of who did them and when
  • Documents, and use-by labels to print

Pricing

Two plans, paid monthly or yearly. Both start with 14 days free.

Hestora Menu
Your menu, online and always current.
€699 /mo

or €69.90 a year - two months free

  • Digital menu, unlimited dishes
  • One photo per dish
  • Unlimited QR codes, fully designable
  • Scan tracking
  • Your own short link
  • Website, map and social links
  • Allergens and diet labels
  • Any number of languages, auto-translated
  • Visual design editor
  • Analytics

The first 14 days are free, no card required. Cancel whenever you like.

  • 14 days free
  • No commitment
  • Cancel whenever you like

Good to know

What's a digital menu?

It's your menu as a web page behind a QR code. Guests point their phone at the code and it opens. There's nothing for them to install.

How long does setup take?

Most places are done in an afternoon: add your dishes, pick a theme, print the QR.

Is it really in other languages?

Yes. You write the menu once and it is translated into the languages you choose. Guests switch language with the buttons at the top of the menu, and you can correct any line yourself.

Do I reprint the QR when the menu changes?

No. The code never changes. Your edits appear behind it straight away.

Can I try it first?

Yes. It's free for 14 days and never asks for a card. Build your menu and see it live before paying.

Do I have to use every part?

No. You can start with the menu and add reservations, stock or the rota later. The Menu plan covers the menu and the QR codes; the Booking plan adds reservations, tables, stock and staff.

Another question? Write to us →

Start with the menu, add the rest when you need it.

Build the menu in the editor, print the QR code and put it on the tables. Bookings, tables, stock and the rota are in the same dashboard.

Start free

14 days free · No credit card · No commitment

Hestora